A.W. spol. s r. o.
Company exhibits at stand:Centrála cestovního ruchu Olomouckého kraje, s.r.o.
Olomoucke tvaruzky (Cheese)
Olomoucke tvaruzky is a mature cheese made of skim (non-fat) milk. It has a completely unique spicy flavour, a typical smell, surface with a golden yellow cover and a sticky semi-soft to soft consistency with a noticeably lighter core. It usually comes in the form of circles, rings, sticks or irregular pieces. Olomoucke tvaruzky is a table cheese. It has a typical and unmistakable taste and smell caused by the (proteolytic) degradation of cheese proteins during the maturing process. Thanks to its nutritional values – low energy value (i.e. low fat content) and full-value proteins and calcium, Olomoucke tvaruzky is ranked among the top cheeses.<br /> <br /> No genetically modified ingredients are used in the production of Olomoucke tvaruzky. The cheese is made without adding rennet, colourings, flavourings and stabilizers. It contains an allergen – quark made from pasteurized cow milk. It does not contain substances that cause celiac disease and therefore is suitable for a gluten-free diet.